This spot features a diner-style front counter and colorful walls adorned with local art. The food is traditional cafe fare with Mexican accents. Menu items include fajitas and quesadillas as well as vegetable lasagna and tuna melts.

Founded on the notion of embracing the spirit, the soul and the vibe of the Latin lifestyle. Diners who enter the restaurant are embraced by a Latin energy– a glowing room, a friendly staff, the beat of the music and a menu with authentic Latin specialties. Entrees include the grilled tuna and the caipirinhas.

Located along the up and coming expanse of Wicker Park's West Division street, Bob-San offers a variety of authentic Japanese cuisine seven days a week for dinner. Only recently opening its doors in August 2000, Bob-San has already established a large following of young professionals favoring traditional Japanese fare in an upscale, and inviting environment. With attention to every dining detail and service that is second to none, patrons can expect a level of hospitality that reflects an exemplary Japanese tradition. While dining, undertones of classic and contemporary music are played just below the buzz of table conversations to create a mellow atmosphere.

The Smoke Daddy Rhythm and Blues opened in the summer of 1994. It was the first of its kind in Wicker Park offering Barbeque and free live music 7 days a week. Over the years, “The Daddy” has received accolades from nationally recognized newspapers and magazines for the food and music; the New York Times, National Geographic, Zagat survey, Chicago magazine, and the Chicago Social all rated "The Daddy" as one of the best places to visit.